113 articles

The ocean temperature risings will increase the risk of foodborne infections and will allow the propagation to regions where there used to be a low incidence.

This first semester we return with the CondalabTalks, where we will touch essential topics in Pharma, Cosmetics and Food Safety. Join us, registrations for the first one are now open!

Resistance of microorganisms to antimicrobial substances is a topic of great concern to scientists around the world.

Food quality control is a method that is performed daily by thousands of laboratories, it is a simple procedure but it can cause problems with the results

Salmonella is a well known pathogen due to the infections that it can cause through food. However, we can also get sick with this gram negative through pills and other non-sterile drugs.

Endotoxins are a major concern in cell cultures. As a solution for our clients, we have created Condalow, a new range of peptones. Check it out!

Enterococcus: key indicator in water quality assurance

ECHA has restricted the use of substances that are key ingredients in the formulation of some culture media mainly used in the cosmetics industry.